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July 5, 2012

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July 5, 2012

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This weeks COVER

Enjoy local foods under the midnight sun!

  • July 24, 2014 Issue#388

    Fava Beans

    One of the biggest animal raising expenses in the Yukon is feed. So I am always on the look out for crops we can grow that will meet the nutritional needs of the animals. When I find something that might work I give it a try in the garden. If it does more »

  • July 24, 2014 Issue#388

    Pig-roaster with Serious Cred

    Chris Irving has cooked for Queen Elizabeth II and the royal family of Spain. He’s made sushi and fried chicken for the four “just normal kids” of David and Victoria Beckham. more »

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    July 24, 2014 Issue#388

    Your Goose is Cooked

    Unlike the southern provinces where ducks and geese are around for a few months, migratory bird hunting is not a popular activity here. But those who do make the effort can readily get birds for the freezer. more »