Many of us daydream about packing everything into a van and hitting the road at one time or another. For one Yukoner, 25-year-old Ben Barrett-Forrest, this is a dream come true, and it’s happening at this very moment. I caught up with Ben on the tail end of a brief Canadian detour, on his way from …
When my parents drove the Canadian Shield to Whitehorse 34 years ago in a rusted, steel blue Pontiac, they were unaware of the lifelong curse they were casting upon me. No, my parents are not wiccan worshippers, or practitioners of the Craft, just a couple of Ontario born kids who had a dream of carving …
If you think Mexican food, you might think meat. Sure, Mayan cuisine includes an exotic array of spices, herbs and plant-based delicacies- elote (corn on the cob often served with crema, chili powder, lime or cheese), tamales (pockets of corn wrapped in banana leaves and steamed), sopes (fried masa dough with beans and other toppings), …
