Suppose you are a French entrepreneur, and you are looking for a new business idea to develop in Whitehorse. What do you do ? For a safe bet, you stick to the old saying “Do what you know.” Entrepreneur and epicurean Sylvain Belmondo did just that. After many months in the making, the Gourmet …
While turning chocolate into a core food group is not the healthiest of ideas, eating it in moderation – and in its pure cacao form – can be a good thing.
Pat McKenna takes a cook’s tour of famous, infamous and soon-to-be-famous Yukon chefs. With dancing, folk singing and lots of great music entertainment, the Village Bakery in Haines Junction pumps out a wide variety of products to a decidedly Northern beat. Owner-operator Boyd Campbell, in his twentieth year of running the bakery, says that, while …
