Campfire Recipes

Quit loafing around

Try your hand at baking bannock. All it takes is two cups of flour, less than a tsp of salt and about a tsp of baking powder.

Pull-apart salami and anchovy bread

This sandwich/pizza hybrid, stuffed with anchovy and salami, is a perfect riverside snack when you’re feeling a bit famished and the fish haven’t been biting.

Leftover camping burritos

That last day of any wilderness trip can be dodgy when it comes to eating something beyond sustenance. Try this recipe.

Foil-wrapped apple cake

One of the best parts of mass-produced breads, like hotdog and burger buns, is their super-squishy, cake-like quality. That makes them a great ingredient to serve as both dinner and dessert on your camping trips.

Campfire chicken fajitas

Mexican flavours are well suited to cooking over a fire—fresh and savory, it generally uses few ingredients and cooks quickly. This foil packet chicken fajita is all of those things.

Campfire hot spinach dip

Frozen blocks of spinach are ideal for camping: they’re basically an ice pack for your cooler, but you can eat them! Really ideal. Especially when you make this super-fast and satisfying dip that uses just a few ingredients. As for those optional add-ins, definitely make the most of what you’ve got: any sort of leftover …

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Steak tacos

Tacos are ideal for camping because you don’t really need a plate or utensils to eat them. And if you mix the sauce before you leave, there’s really minimal prep for your taco camping feast. You could even buy a bag of pre-sliced coleslaw mix and have it do a bit of double duty on your trip.

Wood-fired, bacon-wrapped shrimp

Summer is coming! For the next few weeks all the recipes you’ll be seeing will be in preparation for the long summer days spent outside soaking up our precious long, warm days cooking over a fire. When it comes to cooking outside, having ingredients on hand that work in lots of different recipes is essential. …

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