Carrots

Roasted Carrot Galette

‘Tis the season for hearty stews, roasts and root vegetables. I bought vegetables from  the From the Ground Up fundraiser (www.YukonFromthGroundUp.ca) a few weeks ago and now I have an abundance of carrots, beets and potatoes to use up. This simple galette is a great way to posh-up the humble carrot. Try it as a …

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Pickled Rosemary Carrots

Bring on the cozy sweaters and pumpkin spice – it’s fall! My Facebook has been blowing up with harvest pictures: oversized squash, pounds of potatoes, and buckets of berries. I’ve also been seeing pictures of other people’s canning projects, which always inspires and motivates me to come up with new and exciting recipes. If you …

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An Orange Dog

National Hot Dog Day approaches on July 23. Those who celebrate will most likely be found grilling hot dogs on the barbeque or over a fire. Die-hard hot dog lovers may opt to make their own. In the Yukon there are opportunities to experiment with local game recipes. Regardless of what you use to make …

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Home Grown

The phrase “food security” is becoming common, and it can be interpreted in several different ways. Whether it is a lack of food due to environmental conditions, the inability to access nutritious food because of financial restraints, or the lack of food due to remote location — these are all are considered examples of “food …

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Fall

Living in the Yukon, people want to enjoy summer to the fullest, “summer” being those 14 to 21 days randomly sprinkled across June, July, and August. Gardeners are no different.The perception of many is that a long, hot summer brings an abundance of produce normally grown in hot houses down south. In truth though, a scorching summer …

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