Paprika roasted carrots with parsley yogurt sauce
This is a simple way of preparing sweet local carrots where the root vegetable stays the star of the plate.
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Carrots
Harvest at the Yukon Grain Farm
The giant green machine inches its way along a row of potato plants with the fall coloured mountains as the backdrop. From far away it looks like a slow-moving, peaceful agrarian scene, but this changes as I get closer.First I...
Read MoreRoasted Carrot Galette
‘Tis the season for hearty stews, roasts and root vegetables. I bought vegetables from the From the Ground Up fundraiser (www.YukonFromthGroundUp.ca) a few weeks ago and now I have an abundance of carrots, beets and potatoes to...
Read MorePickled Rosemary Carrots
Bring on the cozy sweaters and pumpkin spice – it’s fall! My Facebook has been blowing up with harvest pictures: oversized squash, pounds of potatoes, and buckets of berries. I’ve also been seeing pictures of other people’s...
Read MoreAn Orange Dog
National Hot Dog Day approaches on July 23.Those who celebrate will most likely be found grilling hot dogs on the barbeque or over a fire.Die-hard hot dog lovers may opt to make their own. In the Yukon there are opportunities to...
Read MoreHome Grown
The phrase “food security” is becoming common, and it can be interpreted in several different ways.Whether it is a lack of food due to environmental conditions, the inability to access nutritious food because of financial...
Read MoreMarket Season Ends as the Seasons Change
All good things must come to an end.And the summer outdoor market is no exception. Over the years we have enjoyed getting to know our summer market customers, and the other vendors become like family.So when the last market...
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