Bringing local food to Yukoners
Farming in the Yukon comes with a few other unique obstacles, including producing food with wildlife at the doorstep.
December 9 2020
What’s in a name?
Chishti’s Then and Now: Water and a Name is the second in a series of stories featuring the Chu Niikwän artists and their work.
I Always Get High
I get high when I snowshoe. I get high when I canoe. I get high when I mush dogs. I get high when I bike. I get high when I run. I get high when I skate. I get high when I ski. I get high when I fiddle. I get high when I cut …
The N.U.E. kids in town
Northern Underground Expressions (N.U.E.) is a Whitehorse-based independent record label focused on giving a bigger platform to underground hip-hop artists from the Yukon.
Brothers in beer
Polarity Brewing, the latest addition to the Yukon craft beer scene, is a labour of love.
American Chop Suey (a.k.a. Cheeseburger Casserole)
This recipe is commonly called American Chop Suey in New England, but can be found all over the U.S. under names including cheeseburger casserole, Johnny Marzetti, or American goulash.
How to build a cabin
After years of dreaming and scheming, this is finally the summer whole-heartedly dedicated to building a cabin.
Yukon’s Best Friend: Yabby Doo
Yukon Dog Culture: Yabby Doo and her best friend play dress up. Submit your Yukon dog photo to What’s Up Yukon too.
How to be an artist
Last March, just before the pandemic became real in Canada, we went to hear Jerry Saltz speak before a large crowd in Toronto about How to Be an Artist. This entertaining talk provided an advance peek at some of the ideas in his new book of the same title.
