Issue: 2012-06-07

Yoga for Youthfulness

It’s just after 6 a.m., and 14 men and women are stretched out on their yoga mats. They’re partaking in one of Sabu Chaitanya’s month-long intensives at ShantiYoga in downtown Whitehorse. Each participant is attending a class like this five days a week for four weeks, accepting the challenge and growth that comes with this …

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Embrace the Colour Wheel

If Italian gastronomy is all about family, Japanese cuisine about purity and technique, Mexican cooking has always been, at least to me, about colour and celebration. The bursts of pigment on a Mexican platter—brilliant golden corn, lipstick red peppers, gleaming green jalapeño—shout out a certain enthusiasm for edible bounty. In contrast, muddy refried beans plopped …

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A Glimpse Into the Vault

A man once had a dream. He had a vision of a secure, environmentally-controlled building with reading rooms and plenty of white gloves. If this doesn’t sound like just the thing for a gritty pioneering place like the Yukon in the 1970s, you need to pick up a copy of For the Record: Yukon Archives …

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Martial Art and More

In the padded and tranquil setting of the Aikido Yukon studio, students are warming up with their instructor William Jones by doing side push-ups. “Now everyone do a set of handstand push-ups,” says Jones with a twinkle in his eye. “Welcome to capoeira.” Capoeira (pronounced ka-poo-eyh-rah) is an Afro-Brazilian martial art and self-defence discipline that …

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Out of the Forest

Humans are attracted to animals on an instinctual level, yet more than 50 percent of us now live in urban settings, worldwide (as of 2008). This collective experience creates a substantial gap in how we understand foxes, coyotes, beavers and other wild animals whose habitats intersect with ours. A dual exhibition in Dawson City’s ODD …

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Beefer Madness

The first thing that comes to mind when you think of the Klondike might not be cattle. But the men who moil for gold need to eat just like the rest of us, and an appetite for beef only grows the longer the carnivorous among us are away from it. The result for the Yukon …

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Best Beer in Food

My partner likes to separate his beer and his food. I’m in favour of mixing them. One day we will find common ground. In the meantime, I will continue to feed him experimental dishes of spicy sautéed spaghetti squash doused with Big Rock’s McNally’s Irish Ale, or Smoked Porter Ancho-braised pork shoulder chops… and he …

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Dawson Dresses Up

Breakup is usually followed by a week of damp chilliness as the cool air moving off the exposed river hits the town, but this year we got six to eight inches of snow as well during the first week of May. I can’t recall this happening before during my time here. With the river breakup …

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Carving a Future from the Past

Art and healing go hand-in-hand for Wayne Price. The Tlingit master carver from Haines, Alaska, is in Whitehorse to oversee the creation of a totem pole with carvers from the Northern Cultural Expressions Society (NCES), formerly known as Sundog Carvers. Unlike all but one of the 28 previous totems Price has done, this is not …

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Beyond Therapy

Beyond Therapy Jenna Walchuk has a story to tell. Years ago, she was an addict. She’s been clean for many years, yet the need to go back to the emotions she remembers from that “time of such intellectual darkness” structures her art show, and her investigations in paint. The story leads us around the Gallery …

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