Rivendell Farm

Cooking Up a Career

Teresa Kozakewick grew up in Alberta. Raised by a father who had a passion for food, she had always been drawn to cooking. She enjoyed watching her dad cook on special occasions. Now her passion has become a career path. After moving to the Yukon, she enrolled in the Yukon College Culinary Arts program for …

Cooking Up a Career Read More »

Whirlwind of Yukon Flavour

It all began with fireweed pepper jelly. I did not know such a thing existed, but I am very glad I discovered it. I arrived at Rivendell farms at 6:00 p.m. for the Feast of Farms, the closing event of the Yukon Culinary Festival. As I made my way across the parking lot, I was …

Whirlwind of Yukon Flavour Read More »

Scroll to Top