From thirty below to three hundred above: Joe’s Wood Fired Pizza One minute you’re in Whitehorse, standing outside NVD Place (or, as it’s more commonly known, the Old Canadian Tire) and then you walk into Joe’s Wood Fired Pizza and wonder how on Earth you got to Dawson so quickly. Joe Cooke cheerfully waves at …
with a supportive community, this ice cream maker has been able to stick it out in 2021, and even return with some impressive upgrades.
Macarons represent the bonbons side of Jeszika Mae’s business slogan: “Bacon and Bonbons – smoked meats and sweet treats.”
Whitehorse’s canoe and kayak rental companies are shifting their focus to the local market for a summer without tourists.
Night Market offers a taste of Thai Troy King, the executive chef behind the recently-opened Night Market, is a person who seems to live by the Asian-fusion restaurant’s slogan, “grab life by the bowls.” King is already known for heading up the team at Wood Street Ramen. I meet with him to talk about Night …
Smoke and Sow, from food truck to Whitehorse restaurant. The menu includes beef brisket, pulled pork, racks of ribs and whole chickens.
July 22 is National Hot Dog Day (which is, apparently, a thing) and why celebrate with just any ol’ meat on a bun when you could have one made with locally raised pork? Support a farmer, love your butcher.
Wayfarer Oyster House provides takeout and off-sales during the time of COVID-19 COVID-19 has dramatically changed things for Yukon’s restaurant community, including Wayfarer Oyster House. “If there’s a word to describe everything right now, it’s different,” explained the co-owners of Wayfarer Oyster House, Andrew Seymour, Brian Ng and Eddie Rideout. “Like our peers across the …
Putting delicious food into the hands of Yukoners Read More »
Making sure Yukoners can still get their pho-fix is not the only way Lan Tang, owner of Pho 5 Star Restaurant, is contributing during the pandemic.
Things are different for everyone in the new COVID-19 world and companies everywhere are having to change their business models to adapt. Nowhere is this truer than for the Woodcutter’s Blanket. “It’s been difficult, it felt like it happened overnight,” said co-owner James Maltby. “It has forced us to do a 180 on our business …
Cultured Fine Cheese has become a specialty shop that offers the necessary ingredients for a fabulous meal and the perfect snack.
Russo roasts Firebaen coffee with a bike-powered roaster. “And then I go home and stretch,” he said, laughing.
Neil Macdonald (left), Dave Hamelin and Jayden Soroka formed Outpost 31 to create a full-service production company in the Yukon. Their success resulted in an invitation from Telefilm Canada to attend the 2019 Cannes Film Festival in France. In 2018, the Yukon saw vast growth within the local film industry. One of the reasons for …
Dimensions Tech Services is a specialized company that mostly provides technical training to emergency services staff in the Yukon.
